Pasta Chicken Veggies
Pasta Chicken Veggies

Hello, I am Marie. Today, I’m gonna show you how to prepare pasta chicken veggies recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pasta Chicken Veggies Recipe

Pasta Chicken Veggies is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Pasta Chicken Veggies is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have pasta chicken veggies using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Chicken Veggies:

  1. Take kilo pasta(penne, spaghetti, jumbo shell etc..)
  2. Take chicken parts preferably breast, thigh or leg
  3. Make ready salt
  4. Get MSG or seasoning
  5. Make ready olive oil or palm oil
  6. Prepare cinnamon powder
  7. Take tomato paste
  8. Prepare each of zucchini, eggplant, carrot, bell pepper, tomato
  9. Take ground black pepper
  10. Get Onion Garlic minced

Instructions to make Pasta Chicken Veggies:

  1. You can use different types of pasta for this recipe preferably the spaghetti type, penne, farfalle or bow ties, fettuccine, linguine, jumbo shells fusilli.
  2. A quick easy pasta recipe packed with veggies and chicken chunks. It is cooked with tomato sauce or tomato paste.
  3. Cut Chicken parts into chunk cubes preferably thigh parts, breast and leg. Saute’ chicken with onion, tomato slices and garlic. Add seasoning such as salt, msg, cinnamon powder, black pepper and add tomato paste. Stir fry for few seconds and add pasta. Put moderate amount of water to cook the pasta and cover the pan for few minutes. When the water starts to boil, add the vegetables and wait until the pasta absorbed the water.
  4. Stir occasionally and add seasoning to taste if necessary..wait until the pasta and vegetables are cooked. Serve hot.
  5. Note: if the carrots are sliced into thick or medium cut, you may put it first to cook along with the chicken pieces. You can also use vegetable oil, palm oil or lard as alternative for olive oil.

So that is going to wrap this up with this distinctive dish pasta chicken veggies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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