Hi, I’m Elise. Today, I’m gonna show you how to prepare potatoes bhajia recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Potatoes Bhajia Recipe
Potatoes Bhajia is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Potatoes Bhajia is something which I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can cook potatoes bhajia using 2 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Potatoes Bhajia:
- Take Potatoes peeled and diced,oil for deep frying
- Take 1 cup flour,corriander,food colouring,water
Instructions to make Potatoes Bhajia:
- Mix flour and water to form a pancake like batter..mix in the food colour(egg yellow) add in corriander.and toss in your potatoes cutlets
- I fogot step by step pictures till i had the end products
So that’s going to wrap it up with this special dish potatoes bhajia recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
