Sunday Lunch
Sunday Lunch

Hello, I’m Laura. Today, I’m gonna show you how to make sunday lunch recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sunday Lunch Recipe

Sunday Lunch is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Sunday Lunch is something that I’ve loved my whole life. They are fine and they look wonderful.

To bewith this recipe, we have to first prepare a few ingredients. You can have sunday lunch using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sunday Lunch:

  1. Prepare 500 g beef mince meat
  2. Make ready 1 cup frozen mixed vegetables
  3. Make ready 1 onion
  4. Make ready 1 tsp minced garlic and ger
  5. Prepare 1/2 cube beef stock
  6. Prepare 1/3 cup tomato sauce
  7. Prepare 1 tsp BBQ spice
  8. Make ready 1 tsp steak and chop spice
  9. Make ready 1 tsp Rajah mild curry powder
  10. Get 1 tsp paprika
  11. Take 2 tbs brown onion powdered soup
  12. Take 1 tbs minestrone powdered soup
  13. Take 1 tbs olive oil

Instructions to make Sunday Lunch:

  1. Prepare a pan and pour olive oil. Chop the onion.
  2. Pour onion in the pan and start to fry with garlic and ger.
  3. Chop the half beef stock into small fine pieces, add it to the pan followed by the mince meat.
  4. Put the mixed veggies into the microwave for 4 min.
  5. Once the mince is cooked, pour the tomato sauce followed by the mixed veggies.
  6. Prepare a cup and mix the brown onion soup together with the minestrone soup.
  7. Pour the soup in the cook and allow to thicken.
  8. I complimented the mince stew with half sliced butternut, green salad, carrots and added a potato to each plate.

So that’s going to wrap this up with this exceptional dish sunday lunch recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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