Hi, I’m Joana. Today, we’re going to make omelet on a roll recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Omelet on a Roll Recipe
Omelet on a Roll is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Omelet on a Roll is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have omelet on a roll using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Omelet on a Roll:
- Prepare 2 large eggs
- Take 1 stalk green onion
- Make ready 1/2 cup diced spam or ham
- Get To taste minced ger root
- Get 2 tablespoons butter
- Prepare To taste salt and pepper
- Take 2 teaspoon mayonnaise
- Get 2 squirts yellow prepared mustard
Steps to make Omelet on a Roll:
- Slice the onion on a bias. Melt the butter in a skillet. Dice you spam. Mince the ger root.
- Add the ger, onion, and spam to the skillet sauté for 3-4 minutes. Just enough to lightly caramelize the spam. This will allow the ger root to speard just enough flavor and aroma to the butter. Beat the eggs add a bit of salt and pepper.
- Pour around the spam and eggs then into the center. Cook the omelet and fold it. Remove to a plate. Cut a roll in half lengthwise and toast it.
- Set on a plate add mayonnaise and mustard. Then add the omelet.
- Top it off take a bite and I hope you enjoy!!
So that’s going to wrap it up with this exceptional dish omelet on a roll recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
