Hi, I’m Elise. Today, I will show you a way to prepare my poached egg and seared gammon with homemade hollandaise sauce ππ recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce ππ Recipe
My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce ππ is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce ππ is something that I have loved my entire life. They are nice and they look fantastic.
To bewith this particular recipe, we must prepare a few ingredients. You can cook my poached egg and seared gammon with homemade hollandaise sauce ππ using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce ππ:
- Prepare 4 thick slices gammon, I used loin gammon
- Prepare 1 1/4 tsp Salt
- Make ready 1 tsp Rice vinegar
- Take 2 Free range eggs
- Prepare for the hollandaise sauce:
- Prepare 110 grams unsalted butter
- Take 1 Free Range egg yolk
- Prepare 1 Lemon, juice only
- Make ready 1 tbsp water
- Take 1 tbsp Wholegrain Mustard
Steps to make My Poached Egg and Seared Gammon with Homemade Hollandaise Sauce ππ:
- Ingredients
- On a griller pan or flat fry pan, grill the gammon for 2-3 mins each side until cooked
- In a sauce pan of bubbling simmering water, add the salt and vinegar and spin the water. Drop the cracked egg in the centre do this for the other egg too
- Sauce: Melt the butter on a low heat and when melted, skim off the froth to leave a yellow liquid
- Put the egg yolk, lemon and salt in the blender. Add mustard and 1 tablespoon of water, turn on mix and pour the butter in slowly to blend in the water
- When all is done, take the gammon steaks to the serving plate with poached egg and holladaise sauce on top. Serve with salad and chips
So that is going to wrap it up for this special dish my poached egg and seared gammon with homemade hollandaise sauce ππ recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
