Hi, I’m Jane. Today, we’re going to prepare rajgira cucumber patty recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rajgira cucumber Patty Recipe
Rajgira cucumber Patty is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Rajgira cucumber Patty is something that I’ve loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can cook rajgira cucumber patty using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rajgira cucumber Patty:
- Get 8 tbsp Rajgira flour
- Take 1 onion
- Make ready 1 big green chilli
- Make ready 1 tbsp green Coriander leaves ,finely chopped
- Get 1 tbsp dill leaves
- Make ready 1/2 tsp zeera
- Get to taste Salt
- Take as requried Red chilli powder
- Make ready 1 tsp oil to saute
- Get 1 tbsp Oil to grill Tikki
- Get as required Iceberg lettuce
- Make ready Few radish pieces
- Get 1 tbsp grated carrot
- Prepare 1 Chinese cucumber
- Get 2 tbsp Cottage cheese
Steps to make Rajgira cucumber Patty:
- Heat oil, add jeera saute add green chilies,add finely chopped onion. Saute till light golden. Add grated cucumber to it. Saute for a few minutes.
- Saute cucumber nicely.Cool it.
- Add cottage cheese in the mixture.
- Mix nicely.Add Rajgira flour in it.Add salt,red chilli powder in it.
- Make patties out of it.Grill patties in grill pan.Add little oil,grill on both sides.
- Serve garnished with iceberg lettuce on the sides. Cut red radish in slices arrange on the sides. Grate carrot and arrange on iceberg lettuce. Serve with homemade green chutney and tomato ketchup. Serve with pea and dill (soya leaves) soup.
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