Hi, I’m Laura. Today, I will show you a way to make asparagus chicken cassarole recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Asparagus chicken cassarole Recipe
Asparagus chicken cassarole is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Asparagus chicken cassarole is something which I’ve loved my whole life.
To bewith this recipe, we have to first prepare a few components. You can cook asparagus chicken cassarole using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Asparagus chicken cassarole:
- Take 3 chicken breasts, chopped
- Take 1 jar of prego white sauce (any flavor)
- Take 1 garlic salt
- Prepare 8 asparagus stalks, chopped
- Get 1 packages French fried onions
- Take 1 mushrooms and or onions (if desired)
Instructions to make Asparagus chicken cassarole:
- Preheat oven to 350.
- Spray cooking dish with cooking spray, I like olive oil. Place uncooked chopped chicken into dish.
- Sprinkle chicken with garlic salt then top with chopped asparagus (and mushrooms and onions if you like).
- Cover evenly with the jar of prego white sauce and bake at 350 for 30 minutes.
- Remove from oven and cover with onion topper then bake for 10 minutes more.
- I served this with cornbread.
So that is going to wrap this up with this distinctive dish asparagus chicken cassarole recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
