Hello, I am Joana. Today, I will show you a way to make vegetarian mini crispy omelet recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetarian mini crispy omelet Recipe
Vegetarian mini crispy omelet is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Vegetarian mini crispy omelet is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have vegetarian mini crispy omelet using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegetarian mini crispy omelet:
- Take 100 gr all purpose flavour
- Prepare 2 eggs
- Get Brocolli
- Prepare Mays
- Take 2 pieces red onion
- Get 1 tsp margarine
- Get Salt
- Get Pepper
- Get Black pepper
- Take Water
- Prepare Oil
Instructions to make Vegetarian mini crispy omelet:
- Prepare all ingredients, chopped red onion, brocolli and mays onto small pieces
- Pour flavour in the bowl, mixed with chopped ingredients
- Put salt and pepper as much as purpose
- Pour the water into mixed ingredients, mix well
- Heat oil
- Take 1 tsp dough and fried
- Until the dough is finish
- Serving
So that’s going to wrap this up for this special dish vegetarian mini crispy omelet recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
