Hello, I am Jane. Today, we’re going to prepare spinach, tomato cheese omelette! recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spinach, tomato cheese omelette! Recipe
Spinach, tomato cheese omelette! is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Spinach, tomato cheese omelette! is something which I’ve loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we have to prepare a few components. You can cook spinach, tomato cheese omelette! using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach, tomato cheese omelette!:
- Make ready 2 Eggs
- Prepare 1 half large tomato
- Get 1 large handful spinach
- Prepare Grated cheddar cheese
- Prepare 50 ml (less than half cup) milk
- Get crack black pepper
- Make ready additional herbs if you wish!
Instructions to make Spinach, tomato cheese omelette!:
- Crack two eggs into a bowl.
- Add milk, add cracked black pepper. Using a fork gentle mix together.
- Add other ingredients, chopped tomato, spinach cheddar cheese. Mix ingredients together!
- Pour all ingredients into a heated pan that has small amount oil in it.
- Let cook for approximately 8 minutes on low heat. When it starts to cook through fold over omelette for a further 2minutes. Then serve!
So that’s going to wrap this up with this exceptional dish spinach, tomato cheese omelette! recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
