Hello, I’m Laura. Today, we’re going to make egg and noodles recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg and Noodles Recipe
Egg and Noodles is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Egg and Noodles is something that I have loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook egg and noodles using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Egg and Noodles:
- Make ready 1 envelope ramen noodles
- Get 1 large egg
- Prepare To taste salt and pepper
- Make ready 1 teaspoon parsley flakes
- Make ready 1 cup chicken broth
Steps to make Egg and Noodles:
- Break you noodles up into the broth along with the flavor packet that comes with ramen noodles. Bring to a boil.
- Crack the egg. Season with salt and pepper. Beat the egg. Stir the seasoned egg into the noodles. Add parsley and serve. I hope you enjoy!!! If too salty add a splash of red vinegar, it will tone down any salty flavor.
So that’s going to wrap it up for this exceptional dish egg and noodles recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
