Hello, I am Marie. Today, we’re going to make farinita con canela (cream of wheat with cinnamon) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Farinita con canela (Cream of wheat with cinnamon) Recipe
Farinita con canela (Cream of wheat with cinnamon) is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Farinita con canela (Cream of wheat with cinnamon) is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook farinita con canela (cream of wheat with cinnamon) using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Farinita con canela (Cream of wheat with cinnamon):
- Take milk
- Prepare granulated sugar
- Prepare salt
- Prepare cream of wheat
- Prepare ground cinnamon
- Get butter
Steps to make Farinita con canela (Cream of wheat with cinnamon):
- On a saucepan, at medium heat mix the milk, sugar, cinnamon,pinch of salt and cream of wheat.
- Cook stirring it for about 2 1/2 minutes. Until it thickens…serve hot and top it off with the butter. Enjoy!
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