Hi, I’m Kate. Today, we’re going to make asparagus wrapped in phyllo recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
asparagus wrapped in phyllo Recipe
asparagus wrapped in phyllo is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. asparagus wrapped in phyllo is something that I have loved my entire life. They’re fine and they look fantastic.
To bewith this recipe, we must prepare a few ingredients. You can cook asparagus wrapped in phyllo using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make asparagus wrapped in phyllo:
- Make ready 1 1/2 lb asparagus washed and woody end broke off
- Prepare 3 tbsp olive oil
- Make ready 1/4 stick butter
- Prepare 1/2 tsp salt
- Make ready 1 tsp granulated garlic powder
- Get 1 1/2 tsp parmesan cheese
- Get 8 oz phyllo dough (half package)
Instructions to make asparagus wrapped in phyllo:
- pre heat oven 450°F Fahrenheit heat pan add oil and butter add asparagus
- to the asparagus cook to almost tender add salt garlic and cheese
- take dough roll it out take two sheets fold long ways in half take asparagus and roll it up in the dough try for both ends showing
- bake in oven 5-7 minutes golden brown
So that is going to wrap this up for this exceptional dish asparagus wrapped in phyllo recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
