Hello, I am Marie. Today, I’m gonna show you how to prepare vickys chunky sweet potato chips / fries, gf df ef sf nf recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vickys Chunky Sweet Potato Chips / Fries, GF DF EF SF NF Recipe
Vickys Chunky Sweet Potato Chips / Fries, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Vickys Chunky Sweet Potato Chips / Fries, GF DF EF SF NF is something which I have loved my entire life. They’re fine and they look wonderful.
To bewith this particular recipe, we must first prepare a few components. You can have vickys chunky sweet potato chips / fries, gf df ef sf nf using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Chunky Sweet Potato Chips / Fries, GF DF EF SF NF:
- Make ready 600 g (2 - 3 large) sweet potatoes, scrubbed clean and sliced into strips 2cm wide by a half cm thick
- Get spray oil
- Get Cornflour / cornstarch as required
- Prepare seasoning of choice - salt, pepper, paprika, brown sugar, garlic salt, onion salt, nutmeg, allspice, cinnamon etc
Instructions to make Vickys Chunky Sweet Potato Chips / Fries, GF DF EF SF NF:
- Preheat the oven to gas 7 / 210C / 425F and line 2 baking trays with foil
- Spray the foil with oil, lay the sweet potato slices on and spray lightly again. Sprinkle your seasoning over. If you like crispier chips, dust them in cornflour / cornstarch before seasoning
- Bake for 30 minutes turning once halfway through, then serve with dip of choice. BBQ or ranch sauce go really well!
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