Hi, I’m Kate. Today, I’m gonna show you how to prepare arroz con leche peruano recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Arroz con leche Peruano Recipe
Arroz con leche Peruano is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Arroz con leche Peruano is something which I’ve loved my entire life. They’re fine and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can have arroz con leche peruano using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Arroz con leche Peruano:
- Take rice
- Make ready water
- Prepare clavo de olor
- Take canela
- Get milk
- Make ready evaporated milk
- Take condensed milk
- Prepare granulated sugar
- Take Shredded coconut, or raisins (optional)
- Get powdered cinnamon
Steps to make Arroz con leche Peruano:
- First put the rice and water in a pot, in medium heat. Add the sticks of canela, and clavo de olor. Let it boil.
- Stir the rice occasionally as it bes to cook. Add the milk once it has a little water left to cook, add the evaporated milk as well.
- Let the rice cooker completely, always stir occasionally and add sugar tbsp by tbsp, the rice must have a slightly creamy and wet consistency.
- Add the condensed milk and stir it in the rice mixture. Put the heat on low and let it cook for a few more mins.
- Once it has a creamy consistency, turn off the heat and add in your shredded coconut or raisins.
- Let it cool, put into a small bowl, add the cinnamon and enjoy 😋🍚😍
So that is going to wrap it up for this distinctive dish arroz con leche peruano recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
