Smoked Apple Pie
Smoked Apple Pie

Hello, I’m Clara. Today, I will show you a way to make smoked apple pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Smoked Apple Pie Recipe

Smoked Apple Pie is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Smoked Apple Pie is something that I’ve loved my whole life.

To bewith this particular recipe, we must first prepare a few components. You can have smoked apple pie using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Apple Pie:

  1. Get 1 frozen pie Crust
  2. Make ready 1 can apple pie filling
  3. Make ready 1 can already pie crust (for the top)
  4. Prepare For the smoker
  5. Take Apple juice
  6. Prepare Apple wood chips

Instructions to make Smoked Apple Pie:

  1. Let the frozen pie shell sit out and come to room temp
  2. Set something up with apple juice and apple wood chip set at 250
  3. Smoke room temp pie shell for 10 mins to set some of the moisture out of it
  4. Add pie fill to pie shell and sprinkle with nutmeg
  5. Roll out the ready pie shell and cut in strips
  6. Take strips and place on top of pie filling
  7. Smoke pie for 2 hrs on 250
  8. Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)

So that’s going to wrap it up with this distinctive dish smoked apple pie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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