Hello, I am Jane. Today, I will show you a way to make sobzees low fat chicken fajita (my style of a fajita) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sobzees Low fat chicken fajita (my style of a fajita) Recipe
Sobzees Low fat chicken fajita (my style of a fajita) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Sobzees Low fat chicken fajita (my style of a fajita) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To be with this particular recipe, we must prepare a few components. You can cook sobzees low fat chicken fajita (my style of a fajita) using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sobzees Low fat chicken fajita (my style of a fajita):
- Take 250 grams chicken strips (chicken breasts cut into small strips)
- Prepare 1 small green pepper cut into strips
- Get 1 small yellow pepper cut into strips
- Prepare 1 small red pepper cut into strips
- Take 1 small onion cut into thin slices
- Get 1 cup broccoli florets (optional)
- Take 2 Crushed garlic cloves
- Take 1/4 cup fat free chicken broth
- Take 1/2 tsp Cumin
- Prepare 1/2 tsp Cinnamon
- Prepare 1/2 tsp dry coriander powder
- Take 1/2 tsp dry thyme
- Make ready 1/2 tsp Paprika
- Get 1/2 tsp Red chili powder
- Take 1/2 tsp Black pepper
- Take 3/4 tsp Salt
Instructions to make Sobzees Low fat chicken fajita (my style of a fajita):
- Mix the above herbs all together
- Put half of the herb mixture with one crushed garlic clove on top of the chicken for 2 hours
- Put the Chicken strips in a nonstick pan with no oil until it is cooked, stir continuously add 1 teaspoon of water whenever it looks like it will stick , remove it from the pan and set it aside
- In the same pan, put the remaining half of the herb mixture, leave it for 30 seconds then add the vegetables
- Add boiling chicken broth, stir well for 2 minutes until the flavours are well incorporated
- Add the remaining garlic
- Add the cooked chicken strips to the mixture allow them to simmer for 3 minutes
- P.S. you can add any kind of vegetable or remove any kind as well
So that’s going to wrap it up for this special dish sobzees low fat chicken fajita (my style of a fajita) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
