Hi, I am Joana. Today, I will show you a way to make butternut and coconut soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butternut and coconut soup Recipe
Butternut and coconut soup is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Butternut and coconut soup is something that I have loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook butternut and coconut soup using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Butternut and coconut soup:
- Get 1/2 Butternut
- Take 2 potatoes
- Prepare 1 pinch cumin seeds
- Prepare 2 tablespoons coconut cream
- Take to taste Salt
- Make ready 1 onion
- Take 2 cloves garlic
- Get 2 tablespoon vegetable oil
Steps to make Butternut and coconut soup:
- Peel butternut and cut into small cubes
- Peel potatoes and cut into cubes
- In a pan heat the oil, add the onions and garlic and cook till soft (but not brown) and the cummin seeds
- Add the potatoes and butternut and the coconut milk. Add salt and 1½ glasses of warm water. Cover and let it cook till the potatoes are soft.
- Turn off the heat. Allow it to cool and blend till smooth.you can add warm water till you achieve desired thickness
- Pour into a bowl and garnish with coriander leaves (I didn’t have that today though)
So that is going to wrap it up for this distinctive dish butternut and coconut soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
