Hello, I’m Joana. Today, I will show you a way to prepare black pepper sauce crab recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Black Pepper Sauce Crab Recipe
Black Pepper Sauce Crab is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Black Pepper Sauce Crab is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook black pepper sauce crab using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Black Pepper Sauce Crab:
- Prepare 800-1000 gr Crab
- Make ready 300 ml Neutral Oil
- Get Black Pepper Sauce
- Take 40 Gram Unsalted Butter
- Make ready 3 tbs finely chopped Garlic
- Prepare 3 tbs Shallot, finely chopped
- Get 4 tbs Roasted Black Pepper
- Get 15 Curry Leaf
- Make ready 2 round sliced chili, use any type of chili according to spiciness desired
- Take 2 Bay Leaf
- Take 2 piece Keffir Lime Leaf
- Make ready 4 tbs Sugar
- Get 2 tbs Teriyaki Sauce
- Make ready 2 tbs Soy Sauce
- Get 1 tbs Sweet Soy Sauce
- Take 1 tbs Oyster Sauce
- Get 100 ml Water
- Prepare Garnish
- Take Leaf Green Onion or Coriander
Instructions to make Black Pepper Sauce Crab:
- Cut crab into sections, hammer the claw until cracked. Heat the oil in medium-high heat, fried the crab in the neutral oil until turn bright red. Set aside
- Roast the black pepper, then coarse grind into 0.5-1mm size using pestle mortar.
- To start the black pepper sauce; put butter, garlic, shallot, curry leaf, chili, bay leaf and lime leaf into one pan. Stir fry until fragrant in medium heat.
- Add the black pepper into the fry, add sugar and all wet ingredients. Lower the heat when simmer. Test and adjust the sauce, it should taste a bit sweet at the start with some kick of heat at the end.
- In low heat, add the fried crab into the sauce, mix together until the crab is nicely coated.
- Move the finished crab into plate, add chopped coriander or green onion as garnish.
So that’s going to wrap it up for this exceptional dish black pepper sauce crab recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
