Hi, I’m Kate. Today, I’m gonna show you how to make single serving beef taco recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Single Serving Beef Taco Recipe
Single Serving Beef Taco is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Single Serving Beef Taco is something that I have loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook single serving beef taco using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Single Serving Beef Taco:
- Prepare Everything to do with the beef😂
- Take To taste Beef of choice (But not ground beef)
- Take As needed Beef marinade (I used a soy sauce and lemon based marinade)
- Take 3-5 tbsp tomato puree
- Make ready to taste Onions and garlic, chopped,
- Get as needed Olive/Vegetable oil,
- Prepare 1 tsp lemon juice
- Prepare to taste Paprika and salt,
- Prepare as needed Water/Beef stock,
- Take For assembly
- Get Avocado slices/ Guacamole
- Make ready Salsa of choice (I recommend tomato pineapple)
- Make ready Herbs of choice (Coriander, Cilantro,etc), optional
- Make ready Yoghurt sauce (Recipe below)
- Get Yoghurt sauce
- Take 3 tbsp plain yoghurt/greek yoghurt
- Take 1 tbsp vegetable oil
- Make ready 1 tsp lemon juice
- Prepare 1 small garlic, finely diced
- Make ready 1/2 tsp sugar
- Make ready to taste Salt,
- Get to taste Black pepper,
Steps to make Single Serving Beef Taco:
- First, marinate the beef for at least 1 hour.
- After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
- Take it out and cut into bit size pieces.
- In the same pot (don’t rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
- Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
- For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
- Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it’s shape.
- Finally, assemble the taco in whatever order you prefer. Enjoy!
So that’s going to wrap it up for this exceptional dish single serving beef taco recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
