Hi, I am Marie. Today, we’re going to prepare homemade soy sauce recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Homemade soy sauce Recipe
Homemade soy sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Homemade soy sauce is something which I’ve loved my whole life. They are nice and they look fantastic.
To bewith this particular recipe, we must prepare a few components. You can have homemade soy sauce using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade soy sauce:
- Get 1/2 cup sugar
- Get 1/2 cup hot water
- Take 1/2 teaspoon salt
- Take 1 tablespoon dark vinegar
Instructions to make Homemade soy sauce:
- In a medium flame, set in your pot / frying pan and pour the sugar.
- Allow the sugar to dissolve on its own till it’s brown in color. Do not stir.
- After dissolving, add in hot water, salt and vinegar and stir. Allow it to boil/ cook for 10 minutes
- Off the flame after it’s done and allow it to cool. Store in a container, it can be used within a week time (store for 7 days).
So that’s going to wrap it up with this exceptional dish homemade soy sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
