Zucchini Cake with Cream Cheese Frosting
Zucchini Cake with Cream Cheese Frosting

Hi, I am Jane. Today, we’re going to make zucchini cake with cream cheese frosting recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Zucchini Cake with Cream Cheese Frosting Recipe

Zucchini Cake with Cream Cheese Frosting is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Zucchini Cake with Cream Cheese Frosting is something that I have loved my entire life. They are fine and they look fantastic.

To be with this particular recipe, we have to first prepare a few components. You can have zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:

  1. Take eggs
  2. Get vegetable oil
  3. Make ready applesauce
  4. Take brown sugar
  5. Make ready sugar
  6. Get vanilla extract
  7. Make ready flour
  8. Get baking powder
  9. Take baking soda
  10. Take cinnamon
  11. Make ready nutmeg
  12. Prepare salt
  13. Make ready shredded zucchini
  14. Take Cream Cheese Frosting:
  15. Get cream cheese, room temperature
  16. Make ready softened butter
  17. Make ready powdered sugar
  18. Take vanilla extract
  19. Make ready chopped walnuts, if desired

Instructions to make Zucchini Cake with Cream Cheese Frosting:

  1. Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
  2. Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
  3. Add zucchini.
  4. Lastly add flour mixing until thoroughly combined.
  5. Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
  6. Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
  7. Spread evenly over cake. Top with walnuts if desired.
  8. Enjoy!

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