Chocolate Salami
Chocolate Salami

Hi, I am Kate. Today, I will show you a way to make chocolate salami recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate Salami Recipe

Chocolate Salami is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chocolate Salami is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook chocolate salami using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Salami:

  1. Make ready Dark chocolate, chopped
  2. Get Sweetened condensed milk
  3. Take Butter
  4. Make ready Orange Liqueur
  5. Make ready Raisins
  6. Take Hazelnuts, chopped and toasted
  7. Take Walnuts, coarsely chopped
  8. Prepare Candied fruit, coarsely chopped, such as apricots, pineapple, or mango

Instructions to make Chocolate Salami:

  1. Melt the chocolate with the condensed milk, butter, and liqueur in a double boiler over barley simmering water.
  2. Remove from heat, transfer to a large bowl and stir in the raisins, hazelnuts, walnuts, and candied fruit.
  3. Set aside to cool slightly.
  4. Transfer to a sheet of parchment paper and shape into a long log about 3 by 12 inches. Wrap the log in aluminum foil and freeze for 2 hours
  5. Remove the foil and paper and slice thinly, as though you were serving salami

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