Hello, I am Jane. Today, we’re going to make dark sauce belly fish recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dark sauce belly fish Recipe
Dark sauce belly fish is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Dark sauce belly fish is something which I’ve loved my entire life. They’re nice and they look fantastic.
To bewith this recipe, we must first prepare a few ingredients. You can have dark sauce belly fish using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dark sauce belly fish:
- Make ready 5 thick slice of belly fish
- Make ready 3 slice ger
- Make ready 1 stalk spring onion cut about 3cm
- Get seasoning
- Make ready
- Take cornstarch
- Take 1 tsp dark soy sauce
- Get 2 tsp light soy sauce
- Prepare 1 tsp sugar
- Make ready 4 tsp water
Steps to make Dark sauce belly fish:
- Seasoning belly fish with and wrapped with cornstarch
- Fried belly fish til golden color and put ger in
- Mix together other seasoning and pour it in
- Wait until the fish coler change and flip it over
- Add spring onion in last minute and done!
So that’s going to wrap this up with this special dish dark sauce belly fish recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
