Hello, I am Laura. Today, I’m gonna show you how to make baked squid (pre 15 min, oven 20min) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Squid (pre 15 min, oven 20min) Recipe
Baked Squid (pre 15 min, oven 20min) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Baked Squid (pre 15 min, oven 20min) is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have baked squid (pre 15 min, oven 20min) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Squid (pre 15 min, oven 20min):
- Prepare 500 g Whole Squid *cleaned
- Prepare 1 clove Garlic *grated
- Take 1 small piece ger *grated
- Prepare 1/4-1/2 teaspoon Salt
- Take 1/4 teaspoon Ground Black Pepper
- Make ready 1/2 cup ‘Panko’ Bread Cbs
- Make ready 1/4 teaspoon Ground Chilli *optional
- Take 1 tablespoon Olive Oil *plus extra to oil a baking dish
Instructions to make Baked Squid (pre 15 min, oven 20min):
- Preheat oven 250°C.
- Squid and cut into 1cm thick rings. add Garlic, ger, Salt, Black Pepper and Chilli, massage well, and set aside.
- In a separate bowl, combine ‘Panko’ Bread Cbs and Olive Oil, mix well. add Squid pieces to the ‘Panko’ mixture
- Spread evenly in a single layer if possible, and bake for 15 minutes or until golden.
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