Hi, I’m Jane. Today, we’re going to prepare beef patties in white creamy sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef Patties in White Creamy Sauce Recipe
Beef Patties in White Creamy Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Beef Patties in White Creamy Sauce is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Patties in White Creamy Sauce:
- Take 500 grms ground beef
- Get Half bowl bread cbs
- Take 2 eggs
- Get To taste White pepper
- Prepare 3 pcs Garlic
- Take Sauce:
- Prepare thread mushroom butter
- Take flour
- Prepare white pepper
- Prepare fresh milk
Instructions to make Beef Patties in White Creamy Sauce:
- Mix the ground beef with all the ingredients. Except for the sauce.
- Marinade it and put in the fridge for an hour.
- Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
- Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
- Or separate in another bowl to dip. Optional how to use the sauce
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