Fresh chilli beef
Fresh chilli beef

Hello, I am Joana. Today, I’m gonna show you how to make fresh chilli beef recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fresh chilli beef Recipe

Fresh chilli beef is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Fresh chilli beef is something which I have loved my entire life.

To bewith this recipe, we must prepare a few components. You can have fresh chilli beef using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fresh chilli beef:

  1. Make ready 1/2 kg Beef
  2. Get 10 Green chilli long cut into two, lengthwise
  3. Prepare 2 tbsp Fennel powder
  4. Make ready 1 tbsp ger garlic paste
  5. Take 2 tbsp Coriander leaves chopped
  6. Prepare 1 Cinnamon stick
  7. Make ready 10 Cloves
  8. Get 1 Bay leaf
  9. Prepare 1 tsp Turmeric powder
  10. Prepare 1 tsp Coriander powder
  11. Prepare 1 and half tsp Tamarind paste
  12. Get 4 tbsp Coconut paste
  13. Prepare to taste Salt
  14. Prepare 2 Onions, medium (Thinly sliced)
  15. Get 4 tbsp Olive

Steps to make Fresh chilli beef:

  1. Wash beef, add marinade with turmeric powder and salt, fennel powder, coriander powder. Keep for 30 mins.
  2. Keep pressure pan on gas, add oil, fry onion and whole garam masala, until brown, then add marinated beef, ger garlic paste, and fry for 10 mins, now add chilli, and coriander leaves, and fry another 10 mins, then add just 1/4 cup water, cover. After the first whistle, reduce flame and cook for 20 to 25 min. After steam escapes completely, add tamarind paste and coconut paste, you can add warm water according to your desired consistency. Your chilli beef is ready to serve

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