Hi, I’m Kate. Today, I will show you a way to prepare apple pie recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Pie Recipe
Apple Pie is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Apple Pie is something which I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have apple pie using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie:
- Prepare (a pie dish eighteen centimeters in diameter)
- Get Pie dough:
- Make ready 50 g flour
- Prepare 30 g butter + more for the pie dish
- Make ready 30 g coconut oil
- Take 2 tbsp cold water
- Take 1 pinch salt
- Make ready Filling:
- Prepare 3 apples
- Take 50 g granulated sugar
- Prepare 20 g butter
- Make ready 2 cookies
- Prepare 1 walnut
- Take 1 dash cinnamon
- Take beaten egg … enough to spread over the pie
Steps to make Apple Pie:
- Preparations - 1.Sift flour. - 2.Keep the butter and coconut oil for the pie dough in the fridge. - 3.Thinly spread butter into the pie dish.
- Making the Filling - 1. Cut an apple into 8 equal pieces and remove the core. Cut each piece into 4-5 smaller pieces. - 2.Cook the butter and granulated sugar in a frying pan on medium heat. Mix the butter and granulated sugar until caramelized. - 3.Add apples and fry until it becomes condensed. To let it cool, put it in the refrigerator.
- Make Pie dough - 1. Add flour, butter, coconut oil and salt to a bowl and knead by hand. - 2.Add cold water to the center and lump together. - 3. Take 150g and roll into a ball. Wrap it in plastic wrap and put it into the refrigerator for 30 minutes.
- Roll out the dough and line it into the dish - 1. Preheat the oven to 180°C-190°C. - 2.Flatten the dough to a size a little bigger than the dish with the rolling pin. - 3. Put the pie dough into the pie dish. - 4.Use a knife and cut off excess dough. - 5.Make an air hole on the bottom and pressed down the edge so as to make a pattern with a knife.
- Put filling into the dough and bake - 1.Spread crushed cookies on the bottom of dough. - 2. Lay the filling on top. - 3.Grind down the walnut and cinnamon to sprinkle onto the filling. - 4.Cover it with the remaining dough. - 5.Brush the beaten egg over the top and bake at 180°C-190°C for 30 minutes. Remove from the mold after letting it cool down.
So that is going to wrap it up with this distinctive dish apple pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
