Hello, I am Joana. Today, I will show you a way to make white cake with chocolate cream cheese icing recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
White Cake with Chocolate Cream Cheese Icing Recipe
White Cake with Chocolate Cream Cheese Icing is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. White Cake with Chocolate Cream Cheese Icing is something that I have loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we must prepare a few components. You can cook white cake with chocolate cream cheese icing using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make White Cake with Chocolate Cream Cheese Icing:
- Get For the Cake
- Get 1 box white cake mix
- Prepare 3/4 cup sour cream
- Make ready 1/2 cup vegetable oil
- Get 1/2 cup water
- Take 1/4 cup mayonnaise
- Make ready 3 egg whites
- Make ready 2 tsp vanilla extract
- Take For the Chocolate Cream Cheese Frosting
- Prepare 8 oz cream cheese, softened
- Get 1 stick butter, softened
- Get 3 1/2 cups powder sugar
- Get 1/2 cup chocolate cocoa powder
- Prepare 1 tsp vanilla
Steps to make White Cake with Chocolate Cream Cheese Icing:
- Preheat oven to 350. Grease a bundt pan.
- Place all cake ingredients in a large bowl. Mix on low with an electric mixer until ingredients are combined, then turn up the speed to medium and beat for two minutes.
- Pour into bundt pan and bake for 45-50 minutes or until a tooth pick comes out clean inserted in the middle of the cake.
- For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and slowly add the vanilla and powder sugar. Once combined add the chocolate cocoa powder and beat until all is mixed together. Spread onto cooled cake and sprinkle white chocolate chips on top and enjoy!
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