Hello, I’m Marie. Today, I’m gonna show you how to make peach cobbler - fast easy recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Peach Cobbler - Fast Easy Recipe
Peach Cobbler - Fast Easy is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Peach Cobbler - Fast Easy is something which I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can have peach cobbler - fast easy using 10 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make Peach Cobbler - Fast Easy:
- Prepare 2 cans Sliced Peaches with Heavy Syrup
- Make ready White Sugar
- Make ready Brown Sugar
- Take Cinnamon
- Prepare Vanilla extract
- Take Lemon juice
- Take Nutmeg
- Prepare 2 sticks butter
- Get Pillsbury Pie Dough
- Prepare Cornstarch
Instructions to make Peach Cobbler - Fast Easy:
- Pre heat oven to 350
- Drain one can of peaches
- Combine both cans of peaches in big mixing bowl
- Add 1/4 Cup of white sugar
- Add 1/4 cup of brown sugar
- Add 1 teaspoon of cinnamon
- Add 1/2 teaspoon of nutmeg
- Add 1 teaspoon of vanilla extract
- Add 1 teaspoon of lemon juice
- Place one stick of butter in pot on high heat
- Add seasoned peaches in pot on high heat
- Add 2 - 3 tablespoons of cornstarch
- Cook until fully thick, about 5 - 10 minutes
- Pour cooked peaches over
- Add last layer of pie crust and flatten it out
- Optional: add designs to pie crust
- Pour 1/2 stick of melted butter on top
- Sprinkle a teaspoon of brown sugar
- Bake until top is brown (around 30 - 45 minutes)
So that is going to wrap it up for this exceptional dish peach cobbler - fast easy recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
