Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek)
Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek)

Hello, I am Marie. Today, I’m gonna show you how to prepare fried tofu and egg w/ peanut sauce (tahu tek) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek) Recipe

Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek) is something which I have loved my entire life.

To bewith this particular recipe, we must prepare a few ingredients. You can cook fried tofu and egg w/ peanut sauce (tahu tek) using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek):

  1. Prepare 1 egg
  2. Take 1 spring onion
  3. Take 2 tofu
  4. Take 100 gr bean sprout
  5. Prepare 1 pinch salt
  6. Make ready Peanut Sauce Ingredients:
  7. Make ready 100 gr peanut
  8. Take 2 canneye pepper or chili
  9. Take 1 garlic
  10. Make ready 2 red onions
  11. Get 1 pinch salt
  12. Make ready 1 tbsp soy sauce
  13. Prepare 3 tbsp water
  14. Take Vegetable oil
  15. Get Cooked rice
  16. Prepare Sliced cucumbar (optional)

Steps to make Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek):

  1. First, make peanut sauce: fry all peanut, add salt, canneye pepper or chili and garlic. Fry until cooked
  2. Blend peanut sauce with blender or u can use clean stone if u dont have blender.
  3. Chop-chop onions, then combine sauce with onions, 1 tsp vegetable oil, water and soy sauce. Set aside
  4. Slice tofu into bite size then fry it in deep fry.set aside
  5. Boil the bean sprout until boiled. Set aside
  6. Crack the egg then beat, chop-chop spring onion.
  7. Add chopped spring onion with salt and egg
  8. Fry the egg then set aside
  9. Put lontong or cooked rice on plate, then tofu then boiled bean sprout and egg on top. Then pour peanut sauce on it.
  10. Serve it

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