Hi, I’m Laura. Today, we’re going to make tofu nuggets recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tofu Nuggets Recipe
Tofu Nuggets is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Tofu Nuggets is something that I’ve loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook tofu nuggets using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tofu Nuggets:
- Take 6 firm white tofu, mashed
- Prepare 2 onion leeks, minced
- Prepare 1/2 tbsp chicken stock powder
- Take Salt
- Make ready Pepper
- Prepare 2 eggs (1 beaten for dip)
- Take 100 gr flour
- Prepare 100 gr bread cbs
- Get Vegetable oil
Instructions to make Tofu Nuggets:
- In a bowl, mix mashed tofu, egg, onion leeks, salt, pepper, and stock powder.
- Form mixture into 4 patties.
- Roll in flour, dip in beaten egg, roll in bread cbs.
- Deep fry for about 2 minutes until golden. Serve warm with your favourite dipping sauce.
So that’s going to wrap this up with this distinctive dish tofu nuggets recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
