Hello, I’m Jane. Today, I’m gonna show you how to make homemade albondigas recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Albondigas Recipe
Homemade Albondigas is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Homemade Albondigas is something that I have loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we have to first prepare a few components. You can cook homemade albondigas using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Homemade Albondigas:
- Make ready 1/4 small onion
- Make ready 2 clove garlick
- Get 2 tbsp olive oil
- Get 1 pepper
- Take 1 salt
- Take 1 rosemary
- Take 1 oregano
- Take 125 grams minced meat
Steps to make Homemade Albondigas:
- make 5 or 6 small meat balls
- Add the oil to the frypan
- Cut onion and garlick in small pieces and add them to the frypan when the oil is hot
- Add the salt, the pepper ,the rosemary, and the oregano to the meatballs
- Fry meatballs when the onion starts looking golden
- Fry them for 4 or 5 minuts at mediumhigh power
- Add the pasta sauce and let it reduce a bit for a couple minuts
- to be served hot. Enjoy it :-)
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