Hi, I am Marie. Today, I will show you a way to make crab artichoke spinach rollatini recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crab artichoke spinach rollatini Recipe
Crab artichoke spinach rollatini is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Crab artichoke spinach rollatini is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have crab artichoke spinach rollatini using 5 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Crab artichoke spinach rollatini:
- Get 1 chicken cutlet 3 ounces
- Make ready 2 tbsp Alouette spinach and artichoke spreadable cheese
- Prepare 2 thin slices of provolone (Sargento)
- Take leaves Baby spinach
- Prepare 1 ounce crab meat
Steps to make Crab artichoke spinach rollatini:
- Take a chicken cutlet and thin it out evenly with a meat mallet
- Place 1 tbsp of spreadable cheese on the chicken
- Top with 1 ounce of crab meat
- Enough spinach leaves to cover
- One slice of provolone
- Roll up tightly secure with toothpicks
- Sear on each side then top with 1 tbsp of spreadable cheese
- Place slice of provolone on top then cook for 20 minutes in 375 degree oven
- Out of the oven all bubbly yums
- MFP for one rollatini
- Serve with veggies. I’m having mine with a high protein penne pasta tossed with peas spinach and 1 tbsp of grated Parmesan
So that is going to wrap it up with this special dish crab artichoke spinach rollatini recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
