Hi, I am Clara. Today, I’m gonna show you how to prepare carrot cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot cake Recipe
Carrot cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Carrot cake is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have carrot cake using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Carrot cake:
- Prepare 4 eggs
- Make ready 1 1/4 cups vegetable oil
- Take 2 cups sugar
- Prepare 2 tea vanilla
- Make ready 2 cups flour
- Make ready 2 tea baking soda
- Get 2 tea baking powder
- Take 1/2 tea salt
- Get 2 tea ground cinnamon
- Get 3 cups grated carrots
- Take Pecans and raisins optional
Instructions to make Carrot cake:
- Pre heat oven to 350°C
- In large bowel beat together eggs, oil, sugar and vanilla
- Mix in flour, baking soda, baking powder, salt and cinnamon
- Fold in carrots opt also pecans and raisins
- Put in 9×13 baking dish for 40 to 50 min.
- When cool frost with cream cheese frosting
So that is going to wrap this up for this exceptional dish carrot cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
