Rava little hearts
Rava little hearts

Hello, I’m Laura. Today, I’m gonna show you how to make rava little hearts recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Rava little hearts Recipe

Rava little hearts is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Rava little hearts is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have rava little hearts using 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Rava little hearts:

  1. Get 1 cup - water
  2. Take 1 cup - water
  3. Make ready 1/2 tsp - oil
  4. Get 1/2 tsp - oil
  5. Take 1/2 cup - Semolina/Rava
  6. Prepare 1/2 cup - Semolina/Rava
  7. Make ready 2 medium - boiled potatoes
  8. Take 2 medium - boiled potatoes
  9. Make ready 1 tsp - ger garlic paste
  10. Make ready 1 tsp - ger garlic paste
  11. Make ready 2 tsp - salt
  12. Get 2 tsp - salt
  13. Prepare 1/2 tsp - chilli flakes
  14. Get 1/2 tsp - chilli flakes
  15. Get 1/2 tsp - black pepper
  16. Take 1/2 tsp - black pepper
  17. Make ready 1 green chilli finely chopped
  18. Take 1 green chilli finely chopped
  19. Get 1 tbsp - Coriander leaves finely chopped
  20. Take 1 tbsp - Coriander leaves finely chopped

Steps to make Rava little hearts:

  1. First add water,oil, Semolina/rava in a pan.
  2. Mix continuously and mix well.
  3. Cook until it becomes dry.
  4. Transfer it into a bowl and add potatoes,ger garlic paste,salt,chilli flakes, black pepper,green chilli and coriander leaves.
  5. Mix it well.
  6. Apply oil on the palm.
  7. Take a small portion and put it into the heart shaped mould and easily take out from it and in proper shape.
  8. Drop it into hot oil.
  9. Fry it on medium-high heat until it turns golden brown.
  10. Crispy rava little hearts ready to serve with green chutney and ketchup.

So that’s going to wrap it up for this special dish rava little hearts recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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