Hello, I am Laura. Today, we’re going to prepare barbacoa tacos recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Barbacoa Tacos Recipe
Barbacoa Tacos is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Barbacoa Tacos is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook barbacoa tacos using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Barbacoa Tacos:
- Take 2 tbsp vegetable oil
- Make ready 1 beef brisket (about 3 pounds)
- Take 1 can fire roasted tomatoes
- Get 4 chipotle chilis packed in adobo,
- Prepare 2 tbsp adobo sauce
- Prepare 6 clove garlic
- Take 4 limes, juiced (or equalivent lime juice)
- Prepare 1/2 cup cider vinegar
- Make ready 1 quart beef stock
- Prepare 1 packages tortillas
- Make ready 1 head romanie lettuce, shredded
- Make ready 1 medium red onions, diced
Instructions to make Barbacoa Tacos:
- Preheat oven to 325°F.
- In a dutch oven warm oil over high heat. Sear the brisket on all sides.
- Put garlic, chilies with sauce, tomatoes, vinegar, and lime juice in a blender. Blend until mixture is completely smooth.
- Add chili mixture to the dutch oven and then add enough stock to completely cover beef. Bake in the oven for 2 hours or until brisket is extremely tender. If needed, add more stock or water occasionally making sure beef is covered.
- Pull the dish from the oven and remove meat. Reserve about a quarter of the juices. Shred the beef using forks.
- Add beef back to juices and toss to coat.
- Serve on tortilla and top with onions and lettuce.
So that is going to wrap this up for this special dish barbacoa tacos recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!


