Hello, I’m Joana. Today, I will show you a way to make easy salted salmon recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy salted salmon Recipe
Easy salted salmon is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy salted salmon is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have easy salted salmon using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Easy salted salmon:
- Prepare 700 g salmon fillets
- Take 1 tbsp salt
- Make ready 1 tbsp brown sugar
- Make ready 1/2 tsp Santa Maria for fish and seafood
- Make ready 1 bay leaf
- Get Ground black pepper
Steps to make Easy salted salmon:
- Cut the fillets in half. Mix salt, sugar, pepper, Santa Maria for fish and strew onto the both sides of the fillets. Put the bay leaf between the fillets and put the fish into the container. Put the container into the crisper. Turn fillets once a day. Leave on for 2 days hours at crisper. Such slightly salted fish can be stored in the refrigerator for up to 3 days.
So that is going to wrap this up with this special dish easy salted salmon recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
