Hi, I am Jane. Today, I’m gonna show you how to prepare fried couscous recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried couscous Recipe
Fried couscous is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Fried couscous is something that I’ve loved my entire life. They are fine and they look fantastic.
To bewith this recipe, we have to first prepare a few ingredients. You can have fried couscous using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried couscous:
- Make ready Couscous
- Take Groundnut oil
- Prepare Scotched bonnet
- Make ready Seasoning
- Get Species
- Prepare Sliced vegetables
- Make ready Dice meat
- Make ready Boiled beans
Instructions to make Fried couscous:
- In a pot pour the couscous and lil oil and set on a very low heat,stir well until golden brown,then add the boiled beans and set aside
- In another pot pour 2½ cooking spoon of groundnut oil, scotched bonnet,and the seasoning and species to taste, and the fried couscous and stir well.
- Add lil hot water and sliced vegetables and also the diced meat cover and turn to a very low heat till its very tender, enjoyyyyy. Don’t put too much water
So that is going to wrap this up with this distinctive dish fried couscous recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
