Stir veggies couscous
Stir veggies couscous

Hi, I’m Marie. Today, I will show you a way to prepare stir veggies couscous recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Stir veggies couscous Recipe

Stir veggies couscous is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Stir veggies couscous is something that I’ve loved my whole life.

To bewith this particular recipe, we must first prepare a few ingredients. You can have stir veggies couscous using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stir veggies couscous:

  1. Get couscous
  2. Make ready scotch bonnet
  3. Make ready onions sliced
  4. Get Seasoning
  5. Take salt
  6. Get Oil
  7. Get ger and garlic paste
  8. Make ready Cabbage
  9. Get medium sized carrots sliced
  10. Get Green beans
  11. Take Peas
  12. Prepare Curry powder

Instructions to make Stir veggies couscous:

  1. I add oil in a hot pan then i added my onions and scotch bonnet, and seasonings and spices mix, and stir fry till onions to bit soft.
  2. Then pour two cup of water into it then add your carrots along with chopped green beans and peas.
  3. Then allowed it to cook for some minutes to bit soft then add your couscous let it cook like 10 to 15 minutes you can add water if the couscous is still hard.
  4. Then add chopped cabbage stir fry it for at least 3 to 5 minutes till all is well mixed.
  5. Then turn off the heat and serve enjoy.

So that is going to wrap it up for this distinctive dish stir veggies couscous recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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