Sashimi Poke Rice Bowl🍣🍚
Sashimi Poke Rice Bowl🍣🍚

Hi, I’m Jane. Today, we’re going to make sashimi poke rice bowl🍣🍚 recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sashimi Poke Rice Bowl🍣🍚 Recipe

Sashimi Poke Rice Bowl🍣🍚 is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Sashimi Poke Rice Bowl🍣🍚 is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook sashimi poke rice bowl🍣🍚 using 19 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sashimi Poke Rice Bowl🍣🍚:

  1. Get 20 pieces Shrimp sashimi
  2. Take 400 g Tuna sashimi (cut into cubes)
  3. Make ready 2 tbsp Salmon Roe
  4. Take 100 g Crab meat
  5. Make ready 1 Cucumber (shredded)
  6. Prepare 1 Carrot (shredded)
  7. Make ready 2 Avocado (cut into cubes)
  8. Prepare 50 g Assorted nuts (chopped)
  9. Get 2 cups Japanese rice
  10. Take 3 cups Water
  11. Get 1/2 cup Vinegar
  12. Prepare 4 tbsp Sugar
  13. Take 1 tsp Salt
  14. Prepare 2 tbsp Mayonnaise
  15. Prepare Sashimi seasoning
  16. Prepare 1 tbsp Sesame oil
  17. Prepare 3 tbsp Japanese soya sauce
  18. Prepare 1.5 tbsp Honey
  19. Get 2 tsp ger (grated)

Steps to make Sashimi Poke Rice Bowl🍣🍚:

  1. In a bowl, whisk together the sesame oil, Japanese soya sauce, honey and ger
  2. Add the tuna sashimi, shrimp sashimi, carrot, cucumber and toss with the sashimi seasoning. Let the mixture sit in the fridge for at least 15 minutes or up to 1 hour.
  3. Wash the rice and cook it with water in a rice cooker. Mix the sushi vinegar by combining vinegar with sugar and salt. When the rice is cooked, stir it well, leave it until warm and stir evenly in the sushi vinegar. Then stir in the mayonnaise and set aside
  4. To serve, scoop the sushi rice into bowls, top with the marinated tuna, shrimp, cucumber, carrot. Add additional desirable toppings such as crab meat, salmon roe, avocado etc.. Sprinkle some chopped nuts on top and serve

So that’s going to wrap this up for this exceptional dish sashimi poke rice bowl🍣🍚 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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