Hello, I am Elise. Today, I will show you a way to prepare cheesy eggplant casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Eggplant casserole Recipe
Cheesy Eggplant casserole is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Cheesy Eggplant casserole is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook cheesy eggplant casserole using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Eggplant casserole:
- Get 1 eggplant
- Prepare 1 package cream cheese
- Take 2 eggs
- Take 1 tsp salt
- Make ready 1 tsp black pepper
- Take 1 tbsp garlic powder
- Prepare 1 packages ritz crackers crushed
- Prepare 8 oz pepper jack cheese shredded
- Make ready 1 stick butter
Instructions to make Cheesy Eggplant casserole:
- Boil cut eggplant for 15 minutes. Preheat oven to 350° Then drain well. Combine salt, pepper, garlic, cream cheese, eggs, 1/2 stick butter, and 4oz cheese together.
- Combine eggplant and mix then place in casserole dish. Then spread remaining butter, cheese, and crackers over the top.
- Bake for 35-40 minutes
So that is going to wrap this up with this distinctive dish cheesy eggplant casserole recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
