Sipo egg
Sipo egg

Hi, I am Clara. Today, we’re going to make sipo egg recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Sipo egg Recipe

Sipo egg is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Sipo egg is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have sipo egg using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sipo egg:

  1. Make ready 24 pieces fresh quail eggs - - boiled and shelled
  2. Make ready 1 tablespoons butter
  3. Get 1 tablespoon vegetable oil
  4. Get 3 cloves garlic minced
  5. Take 1 small onion chopped
  6. Take 1 carrot cubes
  7. Get 1 cup green peas
  8. Get 1 cup ham cubes
  9. Make ready 1 cup jicama
  10. Take 250 ml all-purpose cream
  11. Get 2 tsp cornstarch dissolved
  12. Take Salt and pepper

Instructions to make Sipo egg:

  1. In a pan, heat butter and oil over medium heat.
  2. In the same pan with butter, saute garlic and onion until tender. Next, add the carrots and green peas. If using canned green peas then this should be added at the end. Mix in the ham and cook for 2 minutes. Add ½ cup of water, cover and let simmer until carrots are almost cooked.
  3. Add the quail eggs, and singkamas or kohlrabi then pour in the all-purpose cream and stir. Season with salt and peppers and let it simmer under medium heat for about 3 minutes.
  4. Add the cornstarch mixture and mix for about another 2-3 minutes or until the sauce thickens. - Serve warm and enjoy.

So that’s going to wrap it up for this exceptional dish sipo egg recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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