Oseng-oseng Tempe / Stir-fried Tempe (Vegan)
Oseng-oseng Tempe / Stir-fried Tempe (Vegan)

Hi, I am Kate. Today, I’m gonna show you how to make oseng-oseng tempe / stir-fried tempe (vegan) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Oseng-oseng Tempe / Stir-fried Tempe (Vegan) Recipe

Oseng-oseng Tempe / Stir-fried Tempe (Vegan) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Oseng-oseng Tempe / Stir-fried Tempe (Vegan) is something which I have loved my entire life. They are fine and they look wonderful.

To bewith this particular recipe, we have to prepare a few ingredients. You can cook oseng-oseng tempe / stir-fried tempe (vegan) using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Oseng-oseng Tempe / Stir-fried Tempe (Vegan):

  1. Get 250 g Tempe, cut into small cubes
  2. Prepare 100 g green chili
  3. Get 6 pcs shallots
  4. Make ready 3 pcs garlic
  5. Take 1-2 cm galangal
  6. Take 1 pc tomato (optional)
  7. Make ready 6 tbs or more sweet soy sauce
  8. Get to taste Salt
  9. Take slices Scallions
  10. Take Vegetable oil

Steps to make Oseng-oseng Tempe / Stir-fried Tempe (Vegan):

  1. Prepare the pan with some oil to sautè over medium heat
  2. Slice the garlic and shallots, then place it in the hot pan, sautè till fragrant then add the sliced galangal and sliced tomato then let it cook for few seconds
  3. Add the Tempe that you have cut into small pieces, add little water (approx. 10tbs) then cover the pan to let it cooked
  4. Once it’s half cooked, add the green chili (slice it as per your liking) add some salt and sweet soy sauce, stir fry to ensure the seasonings, green chili and Tempe are well combined
  5. Add more water if you think it needs more time to cook and cover the pan
  6. Once cooked, add the scallions that you have cut into big slices, stir fry for few seconds then remove from the stove
  7. Your stir-fried Tempe is ready to be served. Enjoy!
  8. P.S. we normally eat it with hot steamed rice :)

So that is going to wrap it up for this distinctive dish oseng-oseng tempe / stir-fried tempe (vegan) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

Tags: Oseng-oseng Tempe / Stir-fried Tempe (Vegan) Recipe