Hello, I’m Marie. Today, we’re going to make kappa erachi biryani (tapioca beef biryani) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kappa Erachi biryani (Tapioca beef biryani) Recipe
Kappa Erachi biryani (Tapioca beef biryani) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Kappa Erachi biryani (Tapioca beef biryani) is something which I have loved my entire life.
To bewith this recipe, we have to prepare a few components. You can have kappa erachi biryani (tapioca beef biryani) using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kappa Erachi biryani (Tapioca beef biryani):
- Make ready 1/2 kg beef(with bone)
- Make ready 1/2 kg tapioca
- Make ready 1 onion
- Take 1 tbsp ger garlic crushed
- Make ready leaves Few curry
- Take 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Get 1 tsp coriander powder
- Prepare To taste Salt
- Take 1 tsp garam masala powder
- Prepare 1 tsp vinegar
- Prepare 1 tbsp ghee/dalda
- Make ready 10 shallots
- Make ready leaves Few curry
- Get 1 tsp garam masala powder
- Make ready 1 tsp red chilli powder
Instructions to make Kappa Erachi biryani (Tapioca beef biryani):
- Take tapioca peel and wash and make bite size pieces and boil it till 3/4 th done with salt and turmeric. Take a cooker add in the cleaned and washed beef pieces, sliced onions, ger garlic, curry leaves, vinegar and masalas and 1/4 glass water and cook till done for 4 to 5 whistles.
- Once the beef is cooked add in the tapioca and give 1 whistle to mix well.(u can cook it in open vessel,but I gave a whistle)
- Take a big vessel and add in the ghee and fry shallots and curry leaves and when it gets golden add in the garam masala and red chilli per according to taste and mix well. Add the cooked beef and tapioca and mix well and cook for another 5 mins till it’s well mixed.
- When done serve and enjoy
So that’s going to wrap this up for this exceptional dish kappa erachi biryani (tapioca beef biryani) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
