Hi, I am Laura. Today, I will show you a way to prepare leche flan(cream caramel) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Leche flan(cream caramel) Recipe
Leche flan(cream caramel) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Leche flan(cream caramel) is something that I’ve loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can cook leche flan(cream caramel) using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Leche flan(cream caramel):
- Get 3 eggs
- Get 1 cup shredded coconut
- Prepare 1/2 cup condense milk
- Take 2/3 cup sugar
- Make ready 1 tspn ger powder
- Take 1 tspn nutmeg powder
- Prepare 1 tbspn vanillah essense
Steps to make Leche flan(cream caramel):
- Here are all u need
- Start by making a syrup,add sugar +half cup water and boil till it browns a little,pour the syrup mix in into your moulds and allow to cool a little
- In a bowl break eggs,whisk well,and add your condensed milk,whisk,and add ur ger and nutmeg
- Followed by ur shredded coconut(note coconut is optional)
- Add your vanillah essence and whisk
- Pour the mix untop of your caramilized sugar and steam for 15mins,and tanaa you are good to ho
- Enjoy best when chilled
So that is going to wrap it up for this special dish leche flan(cream caramel) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
