Hello, I am Joana. Today, we’re going to prepare lionhead meatball sub recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lionhead Meatball Sub Recipe
Lionhead Meatball Sub is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Lionhead Meatball Sub is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have lionhead meatball sub using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lionhead Meatball Sub:
- Get 2 tablespoons mayochup
- Prepare 3 leftover Lionhead meatballs see my recipe
- Prepare 5 slices dill pickle chips
- Take 2 slices American cheese
- Make ready 1 slice sausage roll
Steps to make Lionhead Meatball Sub:
- Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
- Add the mayochup. Add the pickle chips. Then the meatballs.
- Add the cheese on top, take that first bite. I hope you enjoy!!!
So that’s going to wrap it up for this special dish lionhead meatball sub recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
