Hi, I’m Clara. Today, we’re going to make frittata with kale recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Frittata with kale Recipe
Frittata with kale is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Frittata with kale is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook frittata with kale using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Frittata with kale:
- Take 8 eggs
- Make ready 2 leaves kale
- Make ready 1/4 cup tomatoes
- Get 1/2 cup onion
- Get 2 cloves garlic
- Make ready 1/4 teaspoon salt, plus more for seasoning
- Take 1/4 teaspoon black pepper, plus more for seasoning
- Prepare 1 teaspoon red pepper flakes
- Make ready 1 teaspoon thyme
- Prepare 1/2 cup milk
- Prepare 1/2 cup cheddar cheese
- Prepare 1 tablespoon lemon juice
- Prepare 3 tablespoon olive oil, divided
Instructions to make Frittata with kale:
- Heat skillet over medium heat and preheat oven to 350F/180c.
- Lightly beat eggs and milk and season with salt, pepper, thyme and red pepper flakes.
- Wilt kale. Remove from pan then season with 1 tbsp olive oil, lemon juice salt and pepper.
- Heat remaining olive oil in skillet.
- Saute onions and tomatoes in oil then add garlic and continue until fragrant.
- Add kale to skillet then eggs. Gently combine
- Place skillet in oven and bake for 16-18 minutes. Frittata may rise and separate slightly from edges.
- Sprinkle with cheddar then bake for another minute.
- Allow to cool for ten minutes before serving.
So that is going to wrap it up with this special dish frittata with kale recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
