Chicken Bulgogi
Chicken Bulgogi

Hi, I am Elise. Today, I will show you a way to make chicken bulgogi recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Bulgogi Recipe

Chicken Bulgogi is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Chicken Bulgogi is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken bulgogi using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Bulgogi:

  1. Take 500 gr boneless and skinless chicken (breast or thigh), sliced ​​approximately 1/2 inch thickness
  2. Get For marinade :
  3. Get 4 tbs soy sauce
  4. Get 2 tbs sugar
  5. Get 2 tsp brown sugar
  6. Make ready 2 tsp water
  7. Get 3 garlic cloves, grated
  8. Get 1/4 onion, finely chopped
  9. Prepare 1/2 tsp black pepper powder
  10. Take 1 tsp sesame oil
  11. Take 1 tsp olive oil / cooking oil

Steps to make Chicken Bulgogi:

  1. Mix all the marinade ingredients. Stir well.
  2. Pour the marinade into chicken. Put it in the refrigerator for at least 1 hour (overnight is better).
  3. Remove the chicken from the refrigerator 30 minutes before grilling. Preheat the grill over medium heat. Grill the chicken until cooked. If using breast, be careful not to overcook it.
  4. Cook the remaining marinade until boiling and slightly reduced.
  5. Cut the chicken as you like and pour the cooked marinade liquid over the chicken.

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