Spicy chicken, lentil, kale soup
Spicy chicken, lentil, kale soup

Hello, I’m Laura. Today, we’re going to make spicy chicken, lentil, kale soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spicy chicken, lentil, kale soup Recipe

Spicy chicken, lentil, kale soup is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Spicy chicken, lentil, kale soup is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have spicy chicken, lentil, kale soup using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy chicken, lentil, kale soup:

  1. Make ready Kale
  2. Take Chicken
  3. Make ready 1 lb dry lentils
  4. Take 1 jalapeno
  5. Take 1 serrano
  6. Make ready 2 carrots
  7. Prepare 3 stalks celery
  8. Take 1 med sweet onion
  9. Prepare ~6 baby Bella mushrooms
  10. Prepare 5 cloves garlic
  11. Prepare Olive oil
  12. Get Chile powder
  13. Make ready Cayenne powder
  14. Prepare Sumac (you can probably use a bit of lemon juice instead)
  15. Take Paprika
  16. Make ready Celery seed
  17. Get 3 qt broth
  18. Prepare 1 can diced tomatoes

Steps to make Spicy chicken, lentil, kale soup:

  1. Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, and making a mirepoix with what’s left. quarter mushrooms
  2. Rinse lentils and put in soup pot. Add veggies and bay leaves.
  3. Toss reserved onion, garlic, and peppers into a pan with olive oil and carmelize.
  4. Deglaze onion pan with broth and add to soup pot.
  5. Dice chicken. Add to soup. Add leg and thigh bones if you have them.
  6. Add stock to soup.
  7. Salt and season to taste using the Chile and cayenne powders and paprika and celery seed.
  8. Bring soup to a boil. Let simmer till lentils are soft and flavors are married.
  9. Add kale in the last 10 minutes.
  10. Serve hot.

So that’s going to wrap this up with this exceptional dish spicy chicken, lentil, kale soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

Tags: Spicy chicken, lentil, kale soup Recipe