Hi, I’m Joana. Today, I will show you a way to prepare bakso sapi (meatballs) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bakso Sapi (Meatballs) Recipe
Bakso Sapi (Meatballs) is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Bakso Sapi (Meatballs) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bakso sapi (meatballs) using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Bakso Sapi (Meatballs):
- Take 1,5 kg minced beef
- Get 500 g minced chicken
- Get 700-800 g tapioca flour
- Make ready 6 garlics (fine crushed)
- Get 1 tbs nutmeg powder
- Prepare 2 tbs salt / as per your liking
- Make ready 1 tbs white pepper
- Make ready 5 Ice cubes
- Make ready 150-200 ml water
Instructions to make Bakso Sapi (Meatballs):
- Grind approx. 500g minced beef and chicken with ice cubes, add the crushed garlics, nutmeg, salt and white pepper
- Add the above mixture to the remaining minced beef and mix it well
- Once the meat is nicely combined, add the flour step by step (approx. 100g at a time with little bit of water)
- Keep on adding until the texture becomes heavy and can be easily shaped into balls
- At the same time, prepare the pot with some water to boil, let the water boiling
- One by one put a ball into the boiling water
- You can take from the boiling water once they are floating in the surface
- Cool them and store it in freezer (they can last upto a month)
- You can cook this balls with noodles, clear soups, pastas and stir fry vegetables
So that is going to wrap it up with this exceptional dish bakso sapi (meatballs) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
